Kenyan Food Recipes

Kaimati Fried Dumplings Kaimatis get their unique flavour from the style with which yeast is applied on wheat flour. This traditional breakfast dish or day snack is common among the Swahili and Bajuni Ingredients 2 cups (280 g) wheat...

kenya injera recipe Ingredients: • 1/4 cup Brookside Natural Yoghurt • 3 tablespoons Brookside Unsalted Butter for pan • 11/2 cups teff flour • cup white flour • 3/4 teaspoon baking soda • teaspoon salt • 3 cups water Preparation: 1. In a bowl, combine the...

kenya pear tart recipe Ingredients: • 3 tablespoons Brookside Butter, softened • 1/2 cup sugar • 3/4 teaspoon ground cinnamon • 3/4 cup all-purpose flour • 1/3 cup finely chopped walnuts • 1 package (8 ounces) reduced-fat cream cheese • 1/4 cup plus 1...

kenya cucumber yoghurt salad Ingredients: • 2 cups Brookside Natural Farm Fresh Yoghurt • 4 large cucumbers, peeled • 1/2 teaspoon salt • 2 teaspoons lemon juice • 2-4 cloves garlic, minced • Freshly ground pepper, to taste • 2 tablespoons chopped fresh parsley,...

kenyan chapati recipe Ingredients: • 3 cups all purpose flour • 1 teaspoon sugar • 11/2 teaspoon salt • 3 tablespoons Brookside Salted Butter (melted to liquid) 11/4 cup warm water • Oil for the frying Preparation: 1. In a large bowl add flour...