Kenyan Food Recipes

Tosti Mayai Egg Toast Egg on toast is a popular recipe used to enrich bread among urban dwellers. It is prepared by simply dipping bread slices on beaten egg, then frying on lightly oiled pan. Mainly serves as...

Mkate Kuta Recipe This is a typical traditional recipe among the Kenyan Nubian’s. Mainly served as a breakfast snack, Mkate Kuta was traditionally served on the wedding day to escort the bride. It is common to this...

Qita Maize Wheat Flour Pancake Qita commands respect among the Burji’s as a breakfast dish and an all-day snack. Uniquely prepared with a mix of corn and wheat flour, Qita is deliciously spiced and is enjoyed by...

Drop Scones recipe Commonly referred to as “Drops”, these scones acquired their name from the way the butter is placed on the pan during cooking. A very popular dish in the urban areas, drop scones are served as...

Pancakes Chapati za Maji This is a popular recipe among urban dwellers but also common across the country. It is loved for its sim plicity and ease of preparation as a breakfast dish. Pancakes are eaten by the...