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Mitai Little Donuts Covered in Frosted Sugar Ingredients Mitai 1 1/2 Cups All Purpose flour 1/2 tsp Baking powder 1 tsp Instant yeast 1 Egg 1/2 Cup Coconut milk You might need less or more so add a little at a time Sugar Frosting 1 Cup Sugar 1/2 Cup Water 1/2 Tsp Cardamom Powder or...

jalebis recipe Ingredients Saffron-cardamom syrup 1 cup of sugar 3/4 cup water pinch of Saffron 3 cardamom pods Make the jalebi 1 cup All purpose flour 1/4 cup gram flour 1 tsp baking soda bicarb 1/4 tsp saffron food colour 1 cup of water 3 tbsp melted butter 1 tbsp white vinegar 2-3 cups oil to fry jalebi pistachios to...

Sweet Rice Cake Bread Ingredients 2 cups of long grain basmati rice 3 cups of coconut milk 2 cups of water you might need more 1 1/4 cups sugar 1 1/2 tsp ground cardamom 1/4 cup milk powder 1 egg white add an extra for a richer rice bread 1 1/2 tsp instant yeast ...

Kashata Za Njugu Peanut Burfi Kashata za njugu is a popular East African sweet snack made by caramelizing sugar and mixing it with roasted or crushed peanuts, often flavored with cardamom. It is crunchy, sweet, and...

Keki ya njugu Nutty Peanut Cake Ingredients 2 cups peanuts 1/2 cups + 1 tbsp sugar 2 whole eggs 1/2 cup softened butter 1 1/2 cups All purpose flour 1 1/2 tsp baking powder 1/2 tsp bicarbonate of soda 1/2 cup milk 2 tbsp milk powder optional Instructions Preheat the oven to 180ºc Add the peanuts...