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Madaraka Day (“Internal self rule” or Self-Governance Day) is a national holiday that is celebrated every 1 June in every year in the Republic of Kenya. It commemorates the day in 1963 that Kenya attained internal self rule...

Kenya's Dairy Industry Milk Production and Processing Kenya's dairy industry is thriving, with an estimated annual production of 5.2 billion liters of milk. The country has a processing capacity of approximately 1.5 billion liters per year, highlighting the...

In Kenya, milk is classified by its source (animal), processing method, and fat content. Cow's milk is the most dominant, but camel and goat milk are significant for both cultural and nutritional reasons.  1. Processing and Preservation Types Milk...

Our Reach With eight major processing factories, thirteen milk cooling plants and numerous satellite coolers, we are in the heart of Kenya’s dairy country, strategically located to ensure maximum access to quality raw milk from Kenya’s finest...

Brookside Dairy Limited is firmly committed to being the market leader in East and Central Africa for milk and milk products, and to be the benchmark company in the industry. Brookside Dairy Limited operations are focused in...